Oh My Darjeeling

A Black Tea from

Rating

72 / 100

Calculated from 1 Rating
Tea type
Black Tea
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Ingredients
Darjeeling Tea
Flavors
Dark Bittersweet, Peppercorn
Sold in
Loose Leaf
Caffeine
High
Certification
Not available
Typical Preparation
Use 10 oz / 295 ml of water
Set water temperature to Boiling
Steep for 4 min, 0 sec
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3 Tasting Notes View all

“Is Steepster down? I haven’t got any new notes on my feed. The last one (except for yours Dinosara) is from ten hrs ago?! Strange. Anyhow, I’ve had this one a couple times and it’s yet to impress....” Read full tasting note
“I’ve finished my cup and am really feeling the effects of the caffeine. Maybe I used too much water or maybe it’s the type of tea, but adding cream to this made it taste a little watery. I’m glad...” Read full tasting note
“Sipdown! Many thanks to Indigobloom for giving me a sample of this to try. It’s a Monday, and I’m going to do my bookkeeping for tax season. I haven’t started yet, but I figured that something dark...” Read full tasting note

Description

DISCONTINUED

Amoda Tea Monthly Box – August 2015

Darjeeling is one of the world’s most revered tea regions. There is close to 80 tea gardens and each one produces Darjeeling tea that’s a little different. This one, from Jungpana Estate is brisk and medium bodied with a honeyed, sweet character to the “green” or earthy flavours and the slight astringency that is characteristic of Darjeelings.

Ingredients: Darjeeling tea

Steep It
1 tsp per 12 oz cup
boiling
3-4 minutes

From Sloane Tea:

A delightful spring tea from Darjeeling that is sure to bring to life the sweetness of where it was grown—a magical place where the mountains flirt with the clouds.

TEA PROFILE Golden amber liquor, medium-bodied and brisk with an earthy apricot-like linger.
TASTE AND STRENGTH Delicately earthy and refreshing.
WHEN TO DRINK An excellent afternoon tea.

About Sloane Tea Company

Company description not available.

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