Huang Guan Yin Jinjunmei

A Black Tea from

Rating

79 / 100

Calculated from 1 Rating
Tea type
Black Tea
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Ingredients
Not available
Flavors
Bread, Butter, Cocoa, Earth, Floral, Hay, Herbaceous, Honey, Lavender, Lemon, Malt, Mineral, Orchid, Rose, Rye, Sweet, Sweet Potatoes, Tannin, Wood
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 4 oz / 120 ml of water
Set water temperature to 195 °F / 90 °C
Use 6 g of tea
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1 Tasting Note View all

“After enjoying a gongfu session with Wuyi Origin’s Meizhan Jin Jun Mei a few days ago, I thought I’d do an impromptu comparison with another JJM I had lying around. Following the vendor’s...” Read full tasting note

Description

Jinjunmei (金骏眉) is a famous type of black tea produced in Wuyishan, Fujian Province. It is characterised by its eyebrow-shaped golden buds and its malty flavour and aroma. Jinjunmei is actually a very new tea, with its production only starting in 2005, yet it has rose to esteemed fame in the short amount of time that it has existed. Sipscollection is proud to offer an excellent Jinjunmei tea that comes with an interesting twist.

Instead of being produced using the typical small-leaf 小种 cultivars found in Wuyishan, this tea is produced using the Huang Guan Yin (黄观音) cultivar, a varietal typically reserved for oolong teas. Boasting a slightly sweet and floral profile, this tea has a unique taste unlike most Jinjunmei teas out there. Considering the buds of this tea are silver and not golden, you may find it difficult to call this tea a “Jinjunmei”. However, it still retains a Jinjunmei character with a lighter and more delicate twist. Try this tea out today!

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