Waterfall

A Oolong Tea from

Rating

68 / 100

Calculated from 1 Rating
Tea type
Oolong Tea
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Ingredients
Not available
Flavors
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Caffeine
Not available
Certification
Not available
Typical Preparation
Set water temperature to 190 °F / 87 °C
Steep for 2 min, 45 sec
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3 Tasting Notes View all

“This is a nice green oolong but I don’t think it will become a staple of mine. I’m on my second steep of this already and the floral and crisp mineral notes are the most dominant, with some milky...” Read full tasting note
“The site doesn’t give a lot of information about the tea. Just that it comes from the Wuyi Mountains in Fujian Province. The leaves look curled up, reminiscent of tiegaunyin teas I’ve seen and it...” Read full tasting note
“I really like the name of this tea, however one cannot rely on name alone… The curling of these leaves was quite enjoyable to look at so I looked at them while the water heated up. I brewed them...” Read full tasting note

Description

Flavour profile: lightly roasted warm notes with a delicate, fresh, spring flavour.

Ingredients: Chinese semi-green oolong tea grown at 1200 feet in the Wuyi Mountains of Fujian Province.

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