Shizuoka Prefecture is famous not only for producing green tea but also strawberries. The Shizuoka strawberry(ichigo) is typically medium size, deep red, juicy and very flavorful without being too sweet. Large numbers of tourists from all parts of Japan regularly visit Shizuoka to pick and enjoy their own. The well balanced combination of strawberry pieces, strawberry flavoring and high quality Sencha results in a subtle and pleasing tea taste. Upon first opening the package, the consumer is immediately enveloped by the delightful fragrance of Strawberry Sencha. The same sensation repeats itself when the tea is brewed. This tea is recommended for both beginners and those who drink Japanese tea daily because it tastes neither too grassy nor too fruity.