Ceylon Spice Chai

by Senkada Tea

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Tea type: Chai Tea
Ingredients: Black Pepper, Cardamom, Ceylon Black Tea, Cinnamon, Cloves, Ginger
Flavors: Not available
Sold in: Tea Bag
Caffeine: Medium
Certification: Fair Trade
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From Senkada Tea

Our Ceylon Spice Chai Tea is made with high-grown teas from the Dimbula district in the Central Province. Dimbula estates yield their best teas between January and early April, when the air is crisp and cool by day while the nights are cold and windy. The growing altitude is between 3,500 and 5,000 feet above sea-level.