Tieh-Kuan-Yin Tea

A Oolong Tea from

Rating

75 / 100

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Tea type
Oolong Tea
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Ingredients
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Flavors
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Caffeine
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Certification
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Typical Preparation
Use 13 oz / 375 ml of water
Set water temperature to 205 °F / 96 °C
Steep for 3 min, 30 sec
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1 Tasting Note View all

“1.5 tbsp for 375 ml Light mouth-feel. Mild flavour. Floral-hay taste. Second infusion at 4.5 minutes is creamy in flavour” Read full tasting note

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About Sanhe Cha

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