“This is GOOD! I think I may have just found my favorite fruit tea (that is, fruit infusion, not a tea blend or a rooibos or honeybush blend, but a blend consisting of only fruit, and perhaps a...” Read full tasting note
“So, I am not normally an herbal infusion fanatic (fruit blends that have no tea leaves in them whatsoever) but since the weather is hot and I can’t eat icecream all the time, I have been trying out...” Read full tasting note
“Mixed this with some assam black tea and half a teaspoon of rock sugar. This tea is delicious, a very fresh and juicy taste that splashes in your face. It is especially great that I can recall...” Read full tasting note
“Sipdown no. 218. A sample. The last of the Sanctuary T Sanctuary Sampler. I have been out and about and haven’t had much tea today, and the tea I did have didn’t provide the best of experiences. Ah...” Read full tasting note
Freeze dried fruit pieces, including watermelons and strawberry bits, as well as hibiscus form the base for this tea that tastes amazingly like a watermelon jolly rancher. The base is entirely edible (and quite tasty actually!). In the summer we add lemon juice to this to create our best selling summer drink: watermelon lemonade.
Sanctuary T Shop is the online expression of New York City’s unique tea-restaurant based in Soho. It is dedicated to celebrating tea’s many forms, attributes and tastes. Owner Dawn Cameron and her team of tea-loving staffers are always experimenting for the perfect tea blends, tasting for the best pure leaf, expanding their tea knowledge, and innovating with new ways to use tea in food, cocktails and just about anything else!