Assam

A Black Tea from

Rating

85 / 100

Calculated from 2 Ratings
Tea type
Black Tea
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Ingredients
Assam Tea
Flavors
Earth, Malt, Smoke, Smooth
Sold in
Loose Leaf
Caffeine
High
Certification
Not available
Typical Preparation
Use 20 oz / 591 ml of water
Set water temperature to 195 °F / 90 °C
Steep for 3 min, 45 sec
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3 Tasting Notes View all

“My first thought was how surprised I was at how high-quality this tea is. Usually I’ve bought Assam loose leaf in tins from various tea stores and this took my Assam experience up another notch! I...” Read full tasting note
“I have finally made a really tough decision, one that will affect a large part of next year…I am not buying any more tea or tea gear until I save up enough for an Xbone. I mentioned my reasoning...” Read full tasting note
“I’m a several-month subscriber to Rosali Tea (through private subscriber round). I really enjoyed this assam tea as it’s very smooth. The taste isn’t overpowering- it is flavorful, yet somehow has...” Read full tasting note

Description

Assam is a black tea named after its region of production, Assam, India. It’s grown at or near sea level. The tropical climate of the region contributes to the tea’s malty flavor. This particular Assam is hand-processed to create very unique flavors and aromas. It has a rich, full-bodied amber color and a malty flavor with subtle notes of honey and a smooth finish. This is a great breakfast tea or energy tea to kickstart your day.

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