“Holeeee matcha! wheatgrass matcha that is. Very tart and fresh tasting, and in an odd way, I really understand what that comment below means about marshy flavours, in a springy fresh way. I had a...” Read full tasting note
“The little bean woke up at 5am today. I got her back to sleep and had just gotten back to sleep again when she was up again at 5:40, got her back down just in time to get the 13 year old up for...” Read full tasting note
“I would have liked to see a bit less popped rice and a bit more matcha powder. I think gemaimacha should have a subtle marshy flavor, and a prevalance of pine notes derived from the matcha powder.” Read full tasting note
“Tasted better than normal Genmai, to me. It must be the added Matcha that kicked the taste up a notch. 2nd infusion just tasted like regular Genmai, as most of the Matcha got washed away.” Read full tasting note
Ingredients: Organic green tea and organic roasted sticky rice, organic matcha green tea.
This is our luxurious rendition of genmaicha, the original blend of roasted rice and tealeaves. We hand blend a special varietal of deep-steamed sencha from Kagoshima with roasted sticky rice to create a smooth body and sweet flavor. We then add stone-milled matcha from Kyoto and sweet roasted rice powder to produce an extra creamy cup with a vivid green infusion and smooth, roasted flavor.
Rishi Tea specializes in sourcing the most rarefied teas and botanical ingredients from exotic origins around the globe. This forms a palette from which we craft original blends inspired by equal parts ancient herbal wisdom and modern culinary innovation. Discover new tastes and join us on our journey to leave ‘No Leaf Unturned’.