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“I’m backlogging this, this is what I had yesterday, so it might be a bit light on details. This was a very good, smooth black tea. No bitterness or astringency. I didn’t really taste the fruity...” Read full tasting note
“mild body, fruity finish, reminds me of “English” tea” Read full tasting note
This classic black tea from the mountainous interior of Sri Lanka has smooth flavor, medium body and a slightly fruity finish. Ceylon black tea is a traditional favorite among black tea lovers.
Rishi Tea specializes in sourcing the most rarefied teas and botanical ingredients from exotic origins around the globe. This forms a palette from which we craft original blends inspired by equal parts ancient herbal wisdom and modern culinary innovation. Discover new tastes and join us on our journey to leave ‘No Leaf Unturned’.
I’m backlogging this, this is what I had yesterday, so it might be a bit light on details. This was a very good, smooth black tea. No bitterness or astringency. I didn’t really taste the fruity finish that the description lists. What I did taste was a note of yams or sweet potatoes, which sounds weird for a tea but it was actually interesting and tasty. For me, the initial note was the sweet potato taste followed by the black tea taste, no fruity finish.
I put some of this in a travel mug to go, and left about half of it in my car while I was at a Beethoven piano sonata marathon. By the time I came back, it was ice cold, so, I unintentionally found out this makes a very good iced tea, lol.
