Ginseng Detox (formerly White Ginseng Detox) from Rishi Tea

Ginseng Detox (formerly White Ginseng Detox)

Tea type
Herbal Tea
Ingredients
Burdock, Dandelion Root, Ginseng, Licorice Root, Organic Rose Hips, Organic Schizandra Berry, Peppermint, Raspberries
Flavors
Bright, Cooling, Earthy, Ginseng, Hibiscus, Licorice Root, Peppermint, Roots, Sweet, Tangy, Viscous
Sold in
Loose Leaf
Caffeine
Caffeine Free
Certification
Kosher, Organic
Edit tea info Last updated by derk
Average preparation
195 °F / 90 °C 5 min, 0 sec

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From Rishi Tea

Updated 28 Mar 2024 by derk

An invigorating blend of raspberry, burdock root and mint with revitalizing ginseng

A balanced combination of tangy berries, sweet roots and aromatic herbs infused with the vitality of ginseng. Burdock and dandelion roots add nutty accents and are known in traditional herbology to have a cleansing and recharging energy. This adaptogenic blend has an intriguing aromatic depth and refreshing raspberry mint finish.

Ingredients
Organic schisandra berries, organic dandelion root, organic burdock root, organic ginseng, organic rosehips, organic peppermint, organic licorice root, organic raspberries.

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Fruity and sweet, with the energizing power of ginseng and raspberry, this blend gets its depth of character and cleansing energy from distinctive roots like burdock and dandelion.

Water: 212°F / Boiling / Leaves: 1 tablespoon per 8 oz / Infusion Time: 4-5 minutes / Ingredients: Organic schizandra berry, organic white ginseng, organic burdock root, organic rosehips, organic peppermint, organic licorice root, organic dandelion root and organic raspberry. Origin: Rishi blend.

About Rishi Tea View company

Rishi Tea specializes in sourcing the most rarefied teas and botanical ingredients from exotic origins around the globe. This forms a palette from which we craft original blends inspired by equal parts ancient herbal wisdom and modern culinary innovation. Discover new tastes and join us on our journey to leave ‘No Leaf Unturned’.

3 Tasting Notes

79
6768 tasting notes

Okay – for the rest of the day I am trying new teas or at least new to me teas that I have been sitting on for a while so there should be some really weird or different combo’s coming from me! LOL

As for Ginseng – I don’t really have anything against it – I know it’s good for you so I am all for that! But I am not real big on the SMELL of it so I guess that is why I have been keeping this one on the back burner so to speak.

As this infuses it totally smells like Ginseng and it’s very herbally.

This doesn’t TASTE bad tho! Sure…it’s a little medicine-E tasting but subtle. I think the berries and mint REALLY helped this one out! Without those two ingredients I don’t think I would like it. But this is alright…MUCH better than I expected. And the aftertaste is pretty fresh/refreshing.

I am going to stick with the HOT version because as it cools I can pick up on the licorice more. When it’s hot it’s not really noticeable.
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1610 tasting notes

An elixir, for sure. I don’t know what to think. I’m not too fond of the smell but I really like ginseng and schisandra for some reason, so I drink. This second serving from the sample packet has too much licorice root. If peppermint weren’t a part of this healthy hag recipe, I don’t know that I’d enjoy it as begrudgingly as I do.

Flavors: Bright, Cooling, Earthy, Ginseng, Hibiscus, Licorice Root, Peppermint, Roots, Sweet, Tangy, Viscous

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90
Recommended
147 tasting notes

Red berry fruit, hibiscus, rosehip layer beautifully over the earthy ginseng. Taste is really good. This is a superb elixir.
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