Chinese Breakfast

A Black Tea from

Rating

76 / 100

Calculated from 8 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
Cocoa, Earth, Leather, Malt, Sweet
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 32 oz / 946 ml of water
Set water temperature to Boiling
Steep for 4 min, 30 sec
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7 Tasting Notes View all

“This tea deserves a better rating, IMO. The flavor just explodes: honey, date, chocolate.They call for a tsb instead tsp, but with that I got three full-bodied brews, the second being my favorite....” Read full tasting note
“malty, strong black tea flavor. your typical black tea. though, it is making me feel really jittery and anxious- like i do when i have coffee. how strange. giving this a low rating for the...” Read full tasting note
“The folks at Rishi teas have done a great job of making affordable vareitals availible – in this case their “china breakfast” whole leaf. this is a Yunnan red – a style that gained huge popularity...” Read full tasting note
“Dark amber is the first thing I can think about this tea. Great smell out of the bag, light with very malty flavors. This is a deep black tea. Not so much in flavor, or caffeine content but rather...” Read full tasting note

Description

Our breakfast tea of choice has a robust and flavorful taste profile that is rich and malty with subtle notes of chocolate. China Breakfast is a pure Dian Hong style black tea harvested from Yunnan’s antique tea trees.

About Rishi Tea

Rishi Tea specializes in sourcing the most rarefied teas and botanical ingredients from exotic origins around the globe. This forms a palette from which we craft original blends inspired by equal parts ancient herbal wisdom and modern culinary innovation. Discover new tastes and join us on our journey to leave ‘No Leaf Unturned’.

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