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Capture the spirit of the spice bazaars of Bombay, as each sip takes you deeper and deeper into windy unexplored streets full of life unexpected and discoveries exotic.
Our Jade Chai is a twist on the original, blending anti-oxidant rich decaffeinated green tea – instead of black tea- with cardamon, cinnamon, nutmeg, orange peel, pepper and cloves.
Water Temperature: 175°, or when very small bubbles appear on the water’s edge.
Brewing Instructions: Use 1 tablespoon (double for a medium sized pot). Rinse tea for 1 second. Discard rinse water. Steep for 1 minute. May be infused multiple times.
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