“TeaTiff TTB #27 Mmm, this is nice! It almost reminds me of a black tea with its rich, toasted bread flavor. But it also has that distinctive buttery smoothness of an oolong. I haven’t tried much...” Read full tasting note
“TTB Review #51: Unremarkable. Slightly off-putting due to some muted, subtle notes of that burnt-popcorn-buttery taste I so despise. Could be just my palate playing tricks, but I didn’t care for...” Read full tasting note
“Lately, my love for charcoal-roasted oolongs has increased. This one in particular has some great roasty notes. The site doesn’t say if it is charcoal roasted but my palate says yes. And how...” Read full tasting note
A Chinese Oolong loose leaf tea from Fujian – matured in port wine barrels in Porto, Portugal to produce a truly extraordinary tea.
Tasting Notes
Dried fruits and honey with an elegant port wine nose and finish.
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