“sipdown (223) I promise it won’t just be sipdowns today but i DO have lots to drink up if i’m going to reach my goal for this weekend. The rest of this is off to my tea sister so that she gets a...” Read full tasting note
“Another tea from Sil. I thought this would be a sipdown, but there is still enough left for one more cup, so I put that last bit in my ‘sipdown’ box, which I started awhile back. Any tea that only...” Read full tasting note
“I’m rotating between this and the English and Irish Breakfast blends, but never managing to make the definitive tasting note on any. I think this might be my favourite, though I feel I should be...” Read full tasting note
English Afternoon Tea is full of delicate flavour. It’s the perfect accompaniment to a light afternoon snack. Darjeeling, The Champagne of Teas, plus fine African and Sri Lankan teas for extra flavour, makes a fine traditional English blend.
To enjoy at its best put one teaspoon per person in a warmed pot and add fresh, boiling water. Allow to brew for 4 minutes then strain into cups or mugs. Our English Afternoon is probably best drunk with a little milk/sugar, but try it with a slice of lemon if you prefer.
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