“I had pretty much forgotten all about this one. But I’ve been moving some tins around and the short little tin I have this in finally poked out a bit, reminding me of its existence. I remember...” Read full tasting note
“Yesterday was such a great adventure that I feel that I should be a bit more adventurous in my morning tea choice. So I’m trying this Tanyang Gongfu black, which is quite a pretty tea with small...” Read full tasting note
“Pretty smooth, touch of sharpness in aftertaste somewhat like a darjeeling, but smoother. Good flavor, all-around good tea.” Read full tasting note
Tanyang Gongfu also as known as Panyong Congou has always been a favorite in the West since two centuries ago. This Tanyang Gongfu is a ‘Jia ji’ with some golden tips. The tea brews up a nice reddish soup, the taste is very smooth and sweet.
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