We don't know when or if this item will be available.
“First, thanks to Amanda (the “Be a Fruitloop in a world of Cherrios” Amanda, there are 2 Amandas here) for this tea!! I’m sitting here, eating breakfast & sipping tea with my left hand, &...” Read full tasting note
Chocolate, without the guilt! An indulgent combination of full leaf black tea, chocolate and decadent flavors of whisky and cream. A rich sugar-free treat that’s absolutely sinful! Try with some brown crystal sugar. Indulge your taste buds.
Origin: Ceylon
Ingredients: Ceylon Black Tea, Cocoa Kernels, Milk Chocolate Bits, Cream
Company description not available.
First, thanks to Amanda (the “Be a Fruitloop in a world of Cherrios” Amanda, there are 2 Amandas here) for this tea!!
I’m sitting here, eating breakfast & sipping tea with my left hand, & typing with my right hand. I thought that might occupy little T so I could write this review in peace. This is the 2nd of 3 teas she thought would fit the “talk like a pirate day” theme. (The third one is Buttered Rum, by Davids Tea, which Bonnie sent to me. I already reviewed it last week).
Dry, it has a fruity & buttery aroma. A dark tea with bits of cacao nibs, very enticing. I brewed 1 tsp in 8oz for 3min.
“arrrrrr…tastee! Buttery, creamy, bold, & worthy of a sea-farin’ swag like me…a wee bit of a bite, but not ‘nough to blow a man down. Tastes more like rum than whiskey, to my per-view, & I likes me whiskey, says I, says I. She’s a lovely diversion, a beauty for sure. Takes me back to the beaches of Moroloro, where I sat, stranded for a year, aye, yes it does. ’twould’ve been a miserable one, that, had I not found a treasure in the cave: barrels of black tea, 50 cases of rum, & some food rations. Endless supply o’ coconuts on that Isle…aye,… ’twas a year of wonder…”
Aaarrrr, aye should uv talked like a pirate in my review too….
next year we must remember!!!