“I loved this tea so much that I was inspired to “read my tea leaves.” I upended a bunch of wet tea onto my desk, photographed it, and analyzed it. Full post (plus a visual of my mess)...” Read full tasting note
One of my favorite things this time of year is when the sunlight lingers on so late… I love a hot cuppa to stave off the evening chill. That’s what inspired me with this “mélange” of flavors in this blend – some sweet fruit, some tart, some tanning. It’s refreshing, morning or night, hot or iced. (Though, please note, it has hibiscus, so I don’t recommend milk in this one.) You can also use it to make a absolutely scrumptious Arnold Palmer – simply prep the tea iced and the pour half lemonade and half melange.
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