What’s Fermented Pu’er Black Tea?
Probiotics in this tea increase the biodiversity of your gut microbiome, while black tea flavonols (prebiotics) supply nutrients to healthy bacteria. An optimal balance is created naturally, the way the universe intended.
Wild-harvested from 250-year-old tea trees living symbiotically in a primordial forest where life thrives unhindered. A natural cycle of life and death creates an environment teeming with biodiversity. The leaves of this ancient tea varietal are host to precious microbiota that ferment our Tea Crystals, turning them darker with time.
From a pristine region at the foothills of the Himalayas, we bring you humankind’s most ecological and primordial superfood.
How is Pique different?
Our Fermented Pu’er Black Tea is USDA Certified Organic and Triple Toxin-Screened for heavy metals, pesticides, and toxic mold. Cold Extraction Technology™ maximizes phytonutrient potential and absorption. No prep or brewing required.
Rare and ancient tea wild-harvested from 250-year-old trees
Natural, hassle-free prebiotics + probiotics support healthy digestion
Supports a healthy metabolism with powerful antioxidants
ZERO preservatives, refined sugar, or additives
USDA organic + triple toxin screened for purity
28 servings in each carton
For a hot drink. First add crystals to cup. Then add 8oz hot water and stir. Ideal water temperature is 180°F. Avoid boiling water
Wow, $70.00 !?!? Was it a one-pound box? I too find the health claims of some tea-sellers to be dubious at best, and sometimes just outrageous nonsense. Limit the pharmacology to caffeine and theophylline!
… and maybe GABA.
28 Single Servings (8 oz) of prepackaged powder…
Yikes, 8g powder per serving?! My opinion is that if it wasn’t to your liking, don’t waste your brain cells composing a thoughtful argument against the marketing claims. Just put it on the shelf or give it to someone who will appreciate it, and move on with your happy life!