“Great subtle smokey notes.” Read full tasting note
A collection of teas blended with real single malt whisky from each of Scotland’s unique whisky regions. Inspired by the different flavour profiles from across Scotland, these teas have been carefully hand-crafted to reflect the typical single malt whisky flavours from wach region. Islay is well known for its fiery smoke and peaty whiskys.
Ingredients: Black Tea (90%), Star Anise, Islay Whisky (5.5%), Mallow Flowers, Natural Flavouring
Company description not available.