“Advent tea A nice floral oolong that unfurls into broad leaves. Not a tea I would choose, but that’s why we have advents. It is an interesting change of pace from my usual straight black tea, so I...” Read full tasting note
“Admittedly “Four Seasons” isn’t really my favourite style of oolong and I don’t have a lot of extensive experience with this style but I thought this was a pretty good one, for what it’s worth. I...” Read full tasting note
“Milky, creamy and buttery with floral notes – I guess that would be the gardenias, though it also reminds me of lily of the valley.” Read full tasting note
Pure oolong tea with a strong floral note
floral, milky, sweet
Nantou, Taiwan
No. Infusions 5
Amount (tsp. / ml) 2 / 250
Temperature 80 °C
“Nothing is so beautiful as spring.” As though inspired by Hopkins’ ode, this silky smooth oolong boasts an exuberant bouquet of spring flavors. Yielding an impressive four to six harvests a year, it’s no wonder this cultivar is known as Si Ji Chun, or “four seasons of spring.”
NOTES
floral, milky, sweet
INGREDIENTS
Pure oolong tea
CERTIFICATION
EU Standard
Company description not available.