Oregon Chai Energía Herbal Chai

Oregon Chai
Our founder headed for the Himalayas in search of inspiration. And ta-da! She found chai—and was the very first to bring back to the United States.

When tea leaf meets clove, cardamom, cinnamon and ginger, well, it just works on so many levels. AS earthly delights go, chai is really quite heavenly.

Energía Herbal Chai
Our magical Blend of authentic chai spices reaches new altitudes in an exhilarating herbal infusion of Year Maté and Guayusa, two naturally caffeinated., highly energizing botanicals native to South America. This blend is sure to open your eyes and focus your mind (or vice versa).

Ingredients: 100% Natural Ingredients: Organic Guayusa, organic yerba mate, ginger root, cassia bark, cardamom seed, clove bud, anise seed, and ground.

Brewing Inspiration:
A quick cup: pour boiling water over tea bag in 6-8 fl oz. cup. Steep 2-4 minutes, sweeten with milk and honey.

Traditional Method:
Place 6 tea bags in saucepan. Add 4 ½ c. water and 1 ½ c milk. Bring to boil, lower heat, and simmer 3-4 minutes. Remove tea bags, sweeten with honey. Makes six 8 fl oz. servings.

Iced Chai:
Brew hot tea double strength (2 tea bag/ 6-8 fl oz. water). Pour over ice.

Extra Sweet and Creamy:
Substitute sweetened condensed milk for regular milk and honey.