“10 months later edit: Well reading this from being much further along now is a little funny. It’s clear that I had the misfortune of only drinking bad oolongs from Western vendors from the start...” Read full tasting note
This Golden Flower Oolong is grown at 600 meters above sea level in the misty mountains Anxi County in Fujian, China. It is a rolled leaf style, low oxidation oolong that offers sweet, floral notes of honeysuckle, osmanthus and a subtle creaminess. All this lingers and provides well for those who enjoy multiple infusions. Savor its lingering, layered nuances as an everyday, oasis of serenity tea.
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