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An imperial gift to the emperors. With an appearance reminiscent of spiral seashells, this green tea is a thirst quencher and delivers brisk sweet and vegetal liquid wisdom.
TEA DETAIL
Varietal: Ganzai
Mandarin Name:碧螺春2013春茶
ORIGIN
Grower Name: Dai Family
Location: Sanxia, New Taipei, Taiwan
Elevation: 500m
BREWING INSTRUCTION
Amount: 2 tbls / 3g
Water: 250 ml
Temperature: 85~90 C
Brewing Duration: 3-5 min
Repeat Brews: 3 brews
Teaware: Glass and Porcelain
Gongfu Brewing: 150ml water, 1st brew 1’30", 2nd 40", 3rd 1’45"
Cold Brewing: 2tbls / 3g in 250ml water then refrigerate for at least 3 hours
Company description not available.