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“The first few times I tried this I honestly wasn’t too impressed. The woody, earthy cinnamon wasn’t blending spectacularly with the floral, fragrant tieguanyin base. The last few servings were...” Read full tasting note
Cinnamon pieces blended in this semi-fermented Ti Kuan Yin Oolong tea create a slightly creamy nuance with a delicate dessert note.
Contains caffeine
Company description not available.
The first few times I tried this I honestly wasn’t too impressed. The woody, earthy cinnamon wasn’t blending spectacularly with the floral, fragrant tieguanyin base. The last few servings were pretty decent though – although, it often hit a more watery horchata note than a thick and creamy rice pudding one. I guess it depends on the rice pudding you’re used to.
Flavors: Cinnamon, Earthy, Floral, Rice, Rice Pudding, Sweet, Vegetal, Woody
