“I’ve dreamed of what this tea tasted like since I heard about it years ago. So I really appreciate the sample, Octavia Tea! THIS TEA TASTES JUST AS A I DREAMED IT. The name of the tea is very...” Read full tasting note
“Sipdown (136) HAPPY VALENTINE’S DAY!! Thank you Roswell Strange for sending this to me so long ago. For some reason, I always kept passing it by when it came to picking teas and I honestly have no...” Read full tasting note
“Sipdown (112)! Well, I forgot to message my list of tasting note jot notes this morning, so before I struggle to remember what I drank and what I thought about it I’m going to write about the tea...” Read full tasting note
With a crack, the chocolate truffle shell breaks to reveal the elegant, puréed-berry ganache folded inside. This deep, velvety blend of black tea, cocoa and cream has a luscious raspberry finish that can compete with any dessert craving. This antioxidant-rich tea is an epicurean treat…without a single calorie in sight.
Organic black tea
Organic cocoa husks
Organic raspberry pieces
Organic raspberry pieces
Organic marigold flower petals
Organic cornflower petals
Natural flavors
This tea is USDA Certified Organic.
This signature, Octavia Tea blend is made with a base of Thiashola Estate black tea from Nilgiri, South India and organic cocoa husks from Ghana.
Company description not available.