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Rosehip and hibiscus makes a rich sharp and fruity tisane. Great for when you are feeling a little under the weather. Rich in vitamins C, E and K, it’s a soothing drink for throats. Our new improved Rosehip and Hibiscus is now made from larger pieces to give a more mellow flavour.
Brewing Advice: One heaped teaspoon per mug, add fresh boiling water (100ºC) and leave to steep for five minutes.
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