“I was hoping to taste more mace or spice in this tea but as pleasant as it is, it is not much of anything in particular. The leaves are large and clearly plucked, processed, and packed with care. I...” Read full tasting note
“This tea is exceptionally fruity and sweet, and these flavors are not very subtle but are rather immediately apparent. The leaves are also quite large, beautiful, and twisted. The finish is...” Read full tasting note
“This has become one of my favorite morning tea. The dry leaves are long thin wires and have a wonderful chocolote aroma. This tea stands up to long steeping times very well; I use about 3 grams of...” Read full tasting note
Winter Harvest: December, 2010
Growing Area: Yuchih Township, Nantou County, Taiwan
Elevation: 1,970-2,300 ft (600-700 M)
Varietal: Tai Cha #18
Oxidation: 70%
Roasting: 0%
Company description not available.