Darjeeling

A Black Tea from

Rating

79 / 100

Calculated from 5 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
Not available
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 8 oz / 236 ml of water
Set water temperature to 195 °F / 90 °C
Steep for 2 min, 45 sec
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5 Tasting Notes View all

“The description is spot on with this one – soft and fruity. The wet leaf looks more like green tea than a black. This has no bitterness or sharp bite. There is only a light drying compared to the...” Read full tasting note
“Sipdown! 831. Well… I can taste the muscatel here, and it’s a fairly light black… but eh. I’m not particularly fond of it. I did like the very light moonlight darjeeling I had from Butiki, but I...” Read full tasting note
“Finished off the sample today – thanks to Nina’s Teas for it! Today, the dry leaves have a pleasantly flowery smell. I really shouldn’t have black tea because it hurts me, so I brewed the tea...” Read full tasting note
“So my boyfriend broke my french press I had been using to steep my tea, which means I had to get creative with some coffee filters and twist ties to make this. I don’t know if I underleafed, or...” Read full tasting note

Description

(Jardin: Tukdah)
A great classic tea, our Darjeeling is produced in a small estate at the foot of the Himalayas. Soft and flowery, it can be appreciated at any time of the day.

About Nina's Paris

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