Genmaicha "Brown Rice Tea"

A Green Tea from

Rating

77 / 100

Calculated from 1 Rating
Tea type
Green Tea
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Ingredients
Not available
Flavors
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Caffeine
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Certification
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Typical Preparation
Set water temperature to 175 °F / 79 °C
Steep for 2 min, 30 sec
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1 Tasting Note View all

“Smooth with a nice nutty taste and aroma. Great for after dinner.” Read full tasting note

Description

Genmaicha or “brown rice tea” is a delicate Japanese green tea combined with roasted brown rice. The popped rice adds a roasted aroma to this pleasant tea.

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