“Every once in a while, my partner and I decide to kick our morning coffee and share a gourd of yerba mate as we get ready in the morning. I ordered a few different kinds from the My Mate World...” Read full tasting note
Yerba mate dried with the traditional barbacua system of “catre”, handmade, which guarantees a drying below 80 degrees Celsius. “Flor de Lis” was founded in 1887. Its yerba is complex, with deep wooden tones. It has strong personality and is ideal for drinkers who prefer intense flavors. It is aged naturally; this keeps the enzymatic processes and consequently its nutritional quality as well as its flavor. “Flor de Lis” was Julio Cortázar (argentine writer) favorite yerba mate brand.
– Drying barbacuá “catre” system: slower artisanal drying made by cot, which dates back more than 300 years and is made by small producers who for more than 12 hours take care that the product dries evenly.
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