Toasted Caramel

by Murchie's Tea & Coffee

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Tea type: Black Tea
Ingredients: Artificial Flavouring, Assam Tea, Ceylon Black Tea, Chinese Keemun Black Tea, Hojicha, Lapsang Souchong, Natural Flavours, White Cornflower Blossoms
Flavors: Not available
Sold in: Loose Leaf
Caffeine: Not available
Certification: Not available
: Edit tea info Last updated by Murchie's Tea & Coffee

Average preparation

195 °F / 90 °C 3 min, 0 sec 16 oz / 473 ml

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“Even though this isn’t as smoky as I’d prefer, I like this tea. It’s a strong black tea with smoky/toasted notes, and a nice caramel flavour. Good with maple whipped cream.” Read full tasting note

OMGsrsly 2291 tasting notes

From Murchie's Tea & Coffee

Discontinued

Strong black teas and sweet caramel flavour are accented with roasted hojicha and smoky lapsang souchong for a natural toasty flavour. Robust enough to stand up when milk is added. Great as a dessert, or mid-afternoon pick-me-up.

About Murchie's Tea & Coffee View company

Since 1894, Murchie’s has been importing and blending the finest quality teas from select gardens around the world. As the decades have passed, the art of tea blending and tradition of excellence are handed down along with the old recipes. Today, Murchie’s offers traditional products and classic blends while also developing new combinations for a new generation of tea drinkers. We are proud to provide blends for events and occasions, from local landmarks to national observations and royal milestones.

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