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Ceylon Kenilworth Tea is a bright and oaky Orange Pekoe, with body and strength.
The Kenilworth Estate is known for producing creamy teas with rich, full body.
A true ‘Orange Pekoe’ size leaf, producing a bright, oaky taste with body and strength.
If you were to view Sri Lankan tea growing districts from above, you would see a lush green landscape of close rows of small bushes dotted with occasional prominent buildings of a tea-estate factory.
Ingredients: Black tea (Ceylon)
Since 1894, Murchie’s has been importing and blending the finest quality teas from select gardens around the world. As the decades have passed, the art of tea blending and tradition of excellence are handed down along with the old recipes. Today, Murchie’s offers traditional products and classic blends while also developing new combinations for a new generation of tea drinkers. We are proud to provide blends for events and occasions, from local landmarks to national observations and royal milestones.