College Blend

A Black Tea from

Rating

77 / 100

Calculated from 1 Rating
Tea type
Black Tea
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Ingredients
Assam Leaves, Ceylon Black Tea
Flavors
Malt
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 16 oz / 473 ml of water
Set water temperature to 200 °F / 93 °C
Steep for 4 min, 30 sec
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1 Tasting Note View all

“First Steep – This Tea is heavy in Assam , though, with most blends with assam’s the bold one . Ceylon in the background more with a winey note that I can assume is the Sikkim..its a good Breakfast...” Read full tasting note

Description

A blend of selected Assam, Sikkim, Ceylon and Sumatra broken tea. Strong yet flowery and spic

About Mr. Trombly's Tea

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