DaYuLing

A Oolong Tea from

Rating

80 / 100

Calculated from 5 Ratings
Tea type
Oolong Tea
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Ingredients
Oolong
Flavors
Butter, Cream, Grapes, Grass, Green, Sugar, Sweet
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Typical Preparation
Use 4 oz / 106 ml of water
Set water temperature to 200 °F / 93 °C
Use 6 g of tea
Steep for 0 min, 45 sec
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5 Tasting Notes View all

“So this is the winner of the NATC 2012 – Green Oolong Category – 1st Place? Excellent! Let’s see what it’s all about, shall we? I must say I was rather surprised that an award winner wasn’t...” Read full tasting note
“Underwhelming. I had high hopes for this high mountain tea. The tea had an amazing smell out of the package but unfortunately that is where the goodness ends. It was a flat taste and no...” Read full tasting note
“Tried this Gong Fu @95, 5/15 , and now western style @85 3mins. Lovely butter aroma, and nice ‘green’ notes. not sure what, but very nice. Gongfu was delicious, sweet & classy, wheras...” Read full tasting note
“A good tea with a lingering sweet aftertaste. I let the boiling water to cool down a bit so the tea doesn’t get too bitter. It is too expensive to drink it everyday though.” Read full tasting note

Description

NATC 2012 – Green Oolong Category – 1st Place

DaYuLing oolong tea is one of the rarest and most sought after teas. Grown at elevations higher than 2000m above sea level, DaYuLing tea is exceptionally aromatic and sweet. Our offering is no exception.

The dry aroma smells like sugar cane and sweet cashew. While brewing you’ll be treated with the smell of orchids and hay. The liquor is very mellow, smooth, floral, and syrupy with honeyed flavors.

Origin: Nantou, Taiwan
Water: 85-90°C

About Mountain Tea

Company description not available.

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