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Keemun black tea is one of the world’s four most famous black teas, well-known for its signature Keemun fragrance. Keemun has been the key component in the traditional English Breakfast black tea blends, even though the quantities used in this blend are limited due to the high cost of Keemun tea.
As can be seen from the pictures above (taken on Victoria’s recent tea trip to Qimen county, Anhui province), you can see that a lot of wild flowers and trees grow among the tea bushes, which is the typical ecological environment for the core producing areas of Qimen, which lies at an elevation of about 800 meters. Qimen is the Mandarin pronunciation of Keemun.
Keemun is regarded as the “burgundy wine of teas.” We strive to curate tea of unmatched quality. Only high quality Keemun tea has the captivating true Keemun Fragrance, which is rarely found in other Keemun black teas. If you are looking for an aromatic, but not smoky or malty black tea, smooth and sweet, that can simply stand alone or that can nicely blend with other flavors of your own creation, this is the tea for you!
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