Butterfly Light

A Herbal Oolong Pu'erh Blend from

Rating

78 / 100

Calculated from 3 Ratings
Tea type
Herbal Oolong Pu'erh Blend
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Ingredients
Pu Erh Tea, Tangerine
Flavors
Smoke, Tangerine, Woody, Berries, Orange Zest, Vanilla, Wet Wood
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 4 oz / 125 ml of water
Set water temperature to 205 °F / 96 °C
Use 6 g of tea
Steep for 0 min, 15 sec
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3 Tasting Notes View all

“brewed Gongfu style. First infusion is heavy on the tangerine flavor. It’s pleasantly sweet, like a woody orange hard candy. The woody flavors stay, while the sweeter notes fade with later...” Read full tasting note
“Very mild. It can be brewed strong, Gong Fu style, in order to enjoy more of the Aged Tangerine Peel flavors mixed in with the Wuyi Oolong and PuErh Tea Leaves. Very smooth, never seems to get...” Read full tasting note
“Ohhhh my, oily but refreshing texture, vanilla, plum/figs, fruity and a bit of mineralitiy (the cooked pu erh) Definetly my favourite blend and Im not a big cooked pu erh fan though” Read full tasting note

Description

Pu Erh/Wuyi Oolong mixed with Tangerine Peel

About Mei Leaf

Company description not available.

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