Large Leaf Masala Chai

A Chai Tea from

Rating

78 / 100

Calculated from 2 Ratings
Tea type
Chai Tea
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Ingredients
Assam Tea, Cardamon Seed, Cinnamon Chips, Cloves, Ginger Root
Flavors
Cardamom, Clove, Ginger, Cinnamon
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Typical Preparation
Use 12 oz / 355 ml of water
Set water temperature to 205 °F / 96 °C
Steep for 3 min, 30 sec
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4 Tasting Notes View all

“Advent Tea: Day 10 from Michelle I really enjoyed this chai and I even thought it tasted good before I added milk to it. The spices are well-balanced here and aren’t overpowering. A lot of chai...” Read full tasting note
“This is a very tasty and infinitely drinkable Chai. I wouldn’t say I’m a huge fan of spicy chai tea, and this one is mellow enough with ginger and cardamom notes that two steeps disappeared rather...” Read full tasting note
“This is a nice chai. It’s a nice blend of flavors with the main notes being cardamom and cinnamon. I do wish the base tea was a little stronger. Even steeping for five minutes there isn’t a lot of...” Read full tasting note

Description

Chai is a strong and spicy tea traditionally consumed in India, where the word “chai” literally translates to “tea”. It stands out with its unique spice blend called “Masala” which often includes (but is not limited to) Ginger, Cloves, Cardamom, Cinnamon, Vanilla, Saffron, Coriander, Black Pepper, and Anise. Our Large Leaf Masala Chai features strong Broken Assam leaves blended with the masala spices. Delicious served in the Indian fashion, with milk and sugar, or appreciated on its own.

Tea Base:
Assam CTC Orange Pekoe

Base Region:
North India

Ingredients:
Assam Black Tea, Cardamom Seeds, Ginger Root, Cinnamon Chips, All Natural Flavor, Cloves.

About Maya Tea Company

Company description not available.

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