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The ‘first flush’ tea of the spring in Darjeeling is famous for its lively bite and abundance of fresh flavor. These rare teas look almost like green teas, but they are actually black tea. Our 2021 Spring Darjeeling is a spirited embodiment of these qualities. This year’s tea offers a fresh bouquet of bright fruit blossom notes. Silky texture with white grape, floral, and sultana notes with a hint of minerality and a soft finish. This tea comes to us from the Rohini Tea Estate located in the Kurseong valley of Darjeeling, India. Its elevation of roughly 4400 ft imparts complexity to the infusion. Limited availability!
This tea contains a high level of caffeine | Steep at 212° for 2-3 minutes.
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