“A review of Pure Assam by Madura of Australia I am always reminded when reviewing this tea box that the leaves are “superior leaf grades and not dust.” Using freshly drawn water and putting this in...” Read full tasting note
“Plenty going on, an complex, even exotic flavour, yet is really smooth. Gives you a nice lift and doesn’t drop you! Beautiful.” Read full tasting note
“I seldom purchase supermarket teas, but I really quite enjoy Madura teas, especially this one and their english breakfast. They both taste lovely.” Read full tasting note
Madura Tea Estates is situated in sub-tropical northern NSW, Australia, in a world heritage area of pristine rainforests, unpolluted rivers and streams of eco-sensitive farming and care for the environment.
The sub-tropical teas of Assam, in northeast India, are grown at near sea level. However, the higher latitudes in which they are grown trigger a period of cold winter dormancy, after which the teas produced are characterized by a unique rich aroma, clear dark red liquor and malty taste. The sub-tropical teas of Assam are unmatched for this unique quality amongst other tea producing nations and as such are much sought by discriminating tea drinkers around the world.
Preparation:
As we use superior leaf grades, not dusts, please use fresh, boiled water and brew for 4 minutes, or less, as suits your palate. Assam, taken with or without milk, make an ideal breakfast tea.
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