“My 18th tea from The Book of Tea. It’s strongly aromatic and the smell seems fruity (citrusy) to me. To my surprise the liquor is not as astringent as I have expected; instead it is medium-bodied,...” Read full tasting note
“I found this to be oddly strong, and coppery tasting. In that fruity way. Milk and sugar was necessary for me to really enjoy the cup! But once I did it was pretty tasty. Astringent more than most...” Read full tasting note
From the vast plateau in Malaysia where it is spring throughout the year. Tastes great whether straight or with milk.
Steep in boiling water for 1-2 minutes.
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