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“This was in a recent Hapa-tite! Tea Swap from Melissa (Dryad Tea). This was a delicious and beautiful tea. I steeped it probably about 6 times. It tasted light and sweet with vegetal and floral...” Read full tasting note
Brewing Guide
1 ball in a teapot, use boiled water cooled to 95°C. Once the flower has bloomed the tea is ready to drink. Re-steep up to 3 times.
Store in a cool dry place away from direct sunlight.
Blooming Teas are made by hand sewing green tea leaves (harvested in the spring) around different combinations of dried flowers. Once the balls are submerged in near boiling water they will slowly open up to reveal the flowers inside.
Seven Fairies contains Jasmine and Marigold. The flowers create an enchanting bouquet in the pot, with a yellow green infusion, and a pronounced floral aroma
Jasmine – Helps to lower blood pressure, nourish hair & skin and relieve anxiety
Marigold – Aids in improving digestion, beautifying the face and prolonging life
Flowering tea balls can normally be steeped a few times and it is best to steep them in a glass teapot so that you can watch the ball open and the flower emerge.
Quick Facts
Country of Origin: China
Region: Fujian Province
Taste: Floral
Time of day: Afternoon
Range: Single Estate
Caffeine level: Low
Company description not available.
This was in a recent Hapa-tite! Tea Swap from Melissa (Dryad Tea).
This was a delicious and beautiful tea. I steeped it probably about 6 times. It tasted light and sweet with vegetal and floral notes without getting too perfume-y. I really liked the Jasmine, as it was elegant yet not too heavy when brewed hot.
Flavors: Fruit Tree Flowers, Jasmine, Sweet
