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“Tin liberation! Yay! Second tin freed in two days. Good morning Steepsterites. I made this extra strong this morning (so as to use the rest of the leaves), added some of Adagio’s cinnamon and a...” Read full tasting note
Chinese black tea with aniseed oil and liquorice root.
A lovely tasteful tea blend with a strong flavour of liquorice. The aniseed in cooperation with the liquorice root makes the tea a good experience every time.
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Tin liberation! Yay! Second tin freed in two days.
Good morning Steepsterites.
I made this extra strong this morning (so as to use the rest of the leaves), added some of Adagio’s cinnamon and a good splash of milk.
I must be sleepier than I thought because when I took the first sip, I was honestly surprised to discover it wasn’t coffee…
Also, I’ve docked a lot of points from this one. It’s time to stop kidding myself. I just really really wanted to like it better than I actually did, and I was trying to convince myself that I did by cheating the brain with more points than it was worth. Obviously, it didn’t really work.
I’m tricking myself by removing tea from tins and packing them into ziplock bags. =X Hey I’m freeing up tins and it’s taking up less space!
That doesn’t work for me because I keep all the ziplock bags in a big tin that previously contained biscuits. And then I forget them.
That’s what I do :) But when I do find it, I go, OH I STILL HAVE SOME OF THIS TEA!