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If you’re into spice-based chais, this herbal concoction is the one for you. It’s satisfying kick of cinnamon, ginger, coconut and vanilla are a taste buds dream. While the tea is steeping, prepare your cup – use about 2 teaspoons of sugar, and fill about 20% of the cup’s volume with milk.
Ingredients: Black tea, shredded coconut, and vanilla bits with coconut and vanilla flavor.
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