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La La Shan High Mountain Oolong (拉拉山高山茶). Harvest: October 2015.
Origin: Taiwan, Taoyuan, Fuxing, La La Shan.
Height: 1800m above sea level.
Tea plant varietal: Qing Xin Wu Long.
Description: Some years ago on La La Shan a tea farmer started producing traditionally made high mountain teas in top quality for himself. It is a carefully processed tea with optimal oxidation and a light roasting resulting in a complex, balanced and typical high mountain tea.
Character: Complex aroma in balance with each other make a tea of fragile elegance.
Storage: The tea is green upon production yet sufficiently oxidised and roasted making it suitable for safekeeping and storage for a longer time.
Company description not available.