“Dry leaf: Sweet, coconut, & milky Wet leaf: coconut, popped rice, & nutty Flavor: Alright, this will sound harsh. The wet leaf kinda has a spoiled milk smell. It has that tangy sour smell,...” Read full tasting note
This is a pretty unique take on tea. The coconut brings in a creaminess, while the sarsapirilla and carob seed brightens up the tea and the chicory and dandelion bring in a subtle bitterness that complements the coconut perfectly.
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