Bai Lin Gong Fu

A Black Tea from

Rating

80 / 100

Calculated from 4 Ratings
Tea type
Black Tea
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Ingredients
Not available
Flavors
Not available
Sold in
Not available
Caffeine
Not available
Certification
Not available
Typical Preparation
Set water temperature to 200 °F / 93 °C
Steep for 2 min, 30 sec
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5 Tasting Notes View all

“This is the last of the red tea samples I got from Jing Tea Shop – I have not had the chance to try this particular one yet. I decided to go for two short steeps in the gaiwan – for around 30...” Read full tasting note
“Tried this again with several short steeps, and one long steep. Last time I logged this, the water I used for the short steeps was too high. Starting with the short steeps, I can taste a sweet...” Read full tasting note
“Fantastic black tea – for someone who doesn’t usually enjoy black tea!!!” Read full tasting note

Description

Origin : Tai Mu Mountain, Fu Ding County, Fujian Province.
Harvesting area : Bai Lin, Hu Lin town
Harvesting : Spring 2011
Plantation altitude :500 to 800 meters above sea level
Tea varietals : Fu Ding Da Bai Cha variety
Grade : AAA
Yixing teapot pairing : Pin Zi Ni, Xio Hong Ni

About jing tea shop

Company description not available.

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