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“It’s so good. A summer tea has no right to be this delicious. This one can get 10 steeps easy too, which is rare for a white. You could probably get 20 to be honest. The herbal quality is...” Read full tasting note
White Dew white tea has been picked after the summer growing season. Spring tea is expensive and sometimes too subtle, while summer tea can be a bit bitter. White Dew tea is picked after the hottest days of the year, when the leaves have a full, bold flavor, and the price rush of the spring is past.
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It’s so good. A summer tea has no right to be this delicious.
This one can get 10 steeps easy too, which is rare for a white. You could probably get 20 to be honest. The herbal quality is lingering, soup is thick, and there are notes of wildflower honey that transport you to a warm, sunny spring day.
Cram your gaiwan or pot full of leaves. You can’t oversteep this—it just becomes more incredible the harder you brew it.
Flavors: Flowers, Herbs, Honey, Straw
