Mt Huang Sparrow Tongue

A Yellow Tea from

Rating

78 / 100

Calculated from 1 Rating
Tea type
Yellow Tea
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Ingredients
Not available
Flavors
Not available
Sold in
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Caffeine
Not available
Certification
Not available
Typical Preparation
Set water temperature to 155 °F / 68 °C
Steep for 1 min, 30 sec
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1 Tasting Note View all

“very delicate tea – treat accordingly so you can taste the more subtle notes :-) otherwise ends up very vegetal but still quite drinkable just not the superior tea it is!” Read full tasting note

Description

delicate yellow tea w notes of hay

Be sure to not overbrew and use cooler water!

About Jade Leaves

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