Li Shan Autumn 2011

Tea type
Oolong Tea
Ingredients
Not available
Flavors
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Chris Wilhite
Average preparation
Boiling 0 min, 30 sec

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  • “Using an aroma cup, I get the aroma of sweetgrass. And as the cup cools down, there is a lingering essence of burned braided sweetgrass in a small room. My first steeping has a complex mixture of...” Read full tasting note
    89

From J-TEA

This tea grabs you with its sweet, fruity aroma and its tangy, roasty flavor and then lets you go slowly until you are left with a beautiful sweetness in the back of the throat.

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1 Tasting Note

89
36 tasting notes

Using an aroma cup, I get the aroma of sweetgrass. And as the cup cools down, there is a lingering essence of burned braided sweetgrass in a small room. My first steeping has a complex mixture of honey and roasted brazil nuts with a long aftertaste on the cusp of sweet and bitter. The second brew is slightly less sweet but fuller-flavored and solidifies my first impression – honey and roasted nuts (maybe filberts) with the robust essence of burning sweetgrass.

Preparation
Boiling 0 min, 30 sec

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